Coworth Park

Easter Sunday at Woven

Celebrate Easter Sunday with a wonderful lunch at Woven by Adam Smith.

Inspired by the beauty and bounty of the surrounding spring countryside, Adam’s curated menu highlights the very best of the season with fresh, light flavours and carefully sourced ingredients.

From tender Kentish lamb with wild green garlic to braised halibut served alongside delicate white asparagus, each dish is crafted with care and beautifully presented.

And what’s Easter without a little sweetness? Bright pink Yorkshire rhubarb, cinnamon-sprinkled apple and Adam’s signature chocolate dessert offer the perfect finish to such an occasion.