Sharing food with loved ones, stimulating your senses, enjoying the sheer bliss of a good meal – eating together is one of life’s great joys. With this in mind, the art of outstanding cuisine is a fundamental way of life at The Lana. Our vibrant restaurants and bars can take you all through the day, from that first crucial cup of coffee to leisurely late-night drinks.
Restaurants and bars at The Lana
RIVIERA BY JEAN IMBERT
A beloved member of Dorchester Collection’s global family, visionary French chef Jean Imbert brings his creativity to The Lana’s dynamic dining. Both Riviera and High Society see him burst onto the Dubai scene with an unstoppable energy for taste and a genuine love for his menu.
JARA BY MARTÍN BERASATEGUI
Martín Berasategui
As the first chef to open a Basque restaurant in Dubai, 11 Michelin-starred chef Martín Berasategui is set to shake up Dubai’s dining scene. Expect fiery passion, wonderful cooking, and warm, welcoming energy that lights up the room each night.
BONBON CAFÉ ANGELO MUSA
Angelo Musa
Renowned for pushing the boundaries of technique and creativity, multiple award-winning pastry chef Angelo Musa instills his own signature style into every bite – winning him the coveted titles of 'World Pastry Champion' and 'Best Craftsman of France'.